Traditional restaurant with an eye to innovation managed by a willing and passionate young couple who want to give light to this corner of Piedmont with their work. Substantial dishes of both meat and fish with fresh pasta specialties rigorously made in home that make you want to come back. Local wine list.
A la carte menu and possibility of tasting menu, also in the relevant periods it is possible to taste the precious truffle for the duration of the season.
Open Monday to Sunday (lunch and dinner) except Tuesday for weekly rest
AVAILABILITY: 50 seats